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Grandma's Jai (Buddha's Delight)
Get ready for a flavor explosion in every bite with Chinese Jai, the beloved vegetarian dish also known as "Buddha's Delight"!
Course
Main Course
Cuisine
Asian, Chinese, Hawaiian
Keyword
mushrooms, noodles, rice cake, vegetarian
Prep Time
30
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
Author
Tani Nakamitsu
Ingredients
2
tbsp
oil
1/4
cup
dried lily flowers
2
bunches
of bean thread noodles
1/4
cup
dried black fungi
(black wood ears)
6
dried shiitake mushrooms
2
dried bean curd sticks
1/4
cup
water chestnuts
1
cup
ginkgo nuts
1
cup
fried bean curd
Sauce:
1
tbsp
fermented white bean curd
2
tbsp
fermented red bean curd
2
tbsp
oyster sauce
3
tsp
sugar
1
cup
water
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